1. Butter Peeler KnifeÂ
If you love butter as much as we do, there might be a possibility that you take your butter out of the bridge at least 30 minutes before you plan on eating it. This food tends to easily harden in the fridge, so you have to be patient and let it get a bit warm before spreading it on toast.
However, you can get rid of this annoying habit with the help of a small utensil, called a butter peeler knife. This tool is designed to shave or spread the butter easily, so you can properly spread it on your toast.
2. Chef’s Knife
You sure have a lot of knives in your kitchen, but if you don’t own a chef’s knife, you should invest in one. This carbon-plated stainless steel knife will remain sharp for a long period of time and it will become your go-to every time you cut something.
If you have no idea what to get, you can go to a specialty store to find one that is suitable for you. Other than that, make sure you choose one you feel comfortable with. It should be balanced in your hand and not very hard to control and hold.
3. Silicone Spatula
A silicone spatula is one of the most useful utensils you can have in your kitchen. You can use it for scraping out the food processor or the sides of your mixing bowls, you can spread the frosting or the cream onto a cake, or stir very hot mixtures.
Speaking of hot mixtures, make sure your spatula is made of silicone and not rubber, or else it might melt under high temperatures. If you like to cook a lot of dishes with garlic, you might want to have a separate silicone spatula for sweet baking only, because garlic might leave a strong smell behind.
4. Kitchen Shears
Kitchen shears are pretty basic, but they come in handy every single day. You use them for opening up food packaging, trimming the fat from meats, snipping away herb steams, or chopping different herbs, such as parsley or dill.
If you want to keep your kitchen shears clean all the time, look for a pair that can be disassembled, so the gunk doesn’t build up in the hinge.
5. Nonstick Pans
Nonstick skillets are great for people who don’t want to spend a lot of time cleaning their utensils after cooking. These utensils are very easy to clean and they are great for cooking eggs or wilting greens.
Make sure you only purchase skillets that have a ceramic coating, because there are nonstick pans that are actually made with PFOAs and they can be dangerous for both your health and the environment.
